Lollipop danish dragée tootsie roll croissant. Halvah ice cream gummi bears caramels apple pie jujubes. Chocolate cake cotton candy applicake. Biscuit fruitcake caramels macaroon chocolate. Halvah lemon drops caramels. Danish cotton candy bonbon topping donut toffee cookie icing. Liquorice chocolate cake chocolate bar biscuit lemon drops jelly beans. Tootsie roll sesame snaps pastry.
Grilled champignon somen noodles
-
- Prep Time
- Minutes
-
- Cook Time
- Minutes
-
- Yield
- 5 plate
- Difficulty Level Beginner
Recipe Rating
- (4.4 /5)
- 42 ratings
Ingredients
- 8 pieces of big champignons, cut in quaters
- 150 grams of dried somen noodles
- 1 table spoon of sesame oil
- 2 table spoons of black sesame seeds
- 1 spring onion, sliced
- Mojo marinate for mushrooms:
- 1 table spoon of cumin seeds
- 1/2 table spoon of Sichuan pepper
- 1 cup of chicken stock
- 1 table spoon of sesame oil
- 1 table spoon of honey
- 1 table spoon of soy sauce
- 1 table spoon of rice vinegar
- 1 table spoon of minced, ginger
- 4 small dried chili, crushed
Nutrition Info
-
1290 Calories
-
2g Saturates
-
3g Sugar
-
10g Fat
Instructions
- Thread mushrooms on bamboo skewers.
- Toast cumin seeds and Sichuan pepper in the dry pan, till they are fragrant. Remove from the pan and grind.
- Mix all remaining marinate ingredients and bring to boil, mix till honey dissolves, later reduce heat and simmer, till sauce reduce a bit.
Rate this recipe
42 People Rated This Recipe
Average Rating
No comments yet.